The Basics - Mushroom Soup
This delicious recipe is concentrated so that you can either make it into a lovely thisk soup or use the mushrooms in other dishes
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I've thoroughly enjoyed your workshops over the last year and have learnt so much about preserving - there's a whole world out there, not just jams! Your warm and friendly approach is greatly appreciated, and you answer all our questions with endless patience. Thanks for giving me the confidence to experiment - as you say, what could go wrong?!
- Tracey, Suffolk
