A printed copy of Simply Preserved Magazine Issue 4
In this February 2020 edition, you'll find
- Preserve It!
- Meet author and all-round preserving expert Vivien Lloyd
- Riggs Autopak Case Study
- Professional Training Review with Cheryl Russell
- Recipes - Marvellous Marmalade
- Book Review: Pickled & Packed
- Dates for Your Diary
A4
32 pages